The Chenoweth family has lived in the Sebastopol area for more than a century. Farming everything from wine grapes (prior to prohibition), to apples, prunes and cherries and now wine grapes again. Well known as one of California's renowned vineyard managers, Charlie has earned recognition for his talent as a farmer, and for his collaborative approach to viticulture. With this knowledge and access to premiere vineyards, Charlie and Amy Chenoweth have created a Pinot Noir that embodies the complexity and balance of the Green Valley and Russian River Valley appellations. They hand select grapes to press into each vintage based on the flavors that are provided by the grapes during the harvest of each vineyard, each year.